Avocado Food Menu
Vegetarian
Gluten Free
Starters
Tomato balls
traditional recipe with tomatoes and herbs€ 10.00
Handmade “Tyrokafteri”
feta cheese POP, chilli peper€ 8.00
Greek Traditional Moussaka
served with feta cheese ice-cream and tomato vinaigrette€ 14.00
Zucchini Balls
served with yogurt sauce€ 8.00
Fried Potatoes
€ 7.00
Steamed Mussels
the classic recipe from Santorini on steam€ 13.00
Grilled Prawns
Grilled Prawns with salad of baby spinach€ 15.00
Handmade croquette with aged Santorini cheese
served with vinaigrette of cherry tomatoes from Santorini€ 8.00
Spinach Pie
handmade pie crust stuffed with spinach, feta and herbs€ 9.00
Grilled Octopus With Fava Mouse
crouton-based octopus accompanied with fava mousse and caramelized onion€ 12.00
Tarama Mousse
Mousse tarama from caviar eggs and flying fish eggs€ 8.00
Carpaccio of Black Angus
Carpaccio of Black Angus with leaves of rocket and arseniko cheese flakes from Naxos€ 13.00
“Kakavia” Soup
Veloute Fish soup€ 12.00
Tuna Tartar
tuna fillet marinated in fresh herbs pesto, avocado, cucumber and baby leaves of beetroot€ 14.00
Fava of Santorini
€ 9.00
Seabass Ceviche
marinated in lime syrup with orange filets, cashews and pear€ 14.00
Salads
Tuna Salad
green beans, baby potatoes, cherry tomatoes, grilled fresh tuna filet, poached egg and lemon vinaigrette€ 15.00
Quinoa Salad
tricolor quinoa, avocado, broccoli, cauliflower, carrot, vinaigrette of citrus fruits and guacamole with mint€ 12.00
Avocado Salad
mixed leaves, with filets of orange, grapefruit and avocado, walnuts and citrus vinaigrette€ 13.00
Greek Salad
cherry tomatoes, cucumber, onions, green pepper, olives, feta cheese, carob rusk and caper powder€ 12.00
Meat
Lamb Shank
slow cooked lamb shank with herbs and served with jacket potatoes€ 20.00
Burger
Black Angus burger with caramelized onion, jam of bacon, grilled tomato, handmade bbq sauce with egg on the grill. Served with French fries€ 21.00
Ribeye
served with asparagus, cauliflower and zucchini€ 29.50
Chicken leg fillet
served with feta cheese sauce and potato puree€ 17.00
Pasta
Mediterranean
Linguine with fresh tomato, olives, garlic, caper and feta cheese€ 16.00
Linguine With Prawns
Linguine with fresh tomato and sauce of bisk€ 18.00
Veggie Risotto
green risotto with cubes of fresh vegetables from Santorini€ 17.00
Fish
Fish of the day (per kilo)
Red snapper 75€, Sea bass 60€, Red mullet 70€, Sea bream 75€, Lobster 105€. Ask the waiter about fresh fish of the day.€
Stuffed Squid
stuffed squid with green peppers, tomato, graviera cheese. Served with lemon vinaigrette€ 17.00
Fish And Greens
oven baked fish filet on top of fresh greens and herbs€ 22.00
Sweet Temptations
Ice cream
per scoop€ 3.50
Lemon Tart
with fresh cut strawberries€ 12.00
Blueberry cheesecake with carob biscuit
€ 14.00