Avocado Food Menu
Vegetarian
Gluten Free
Starters

Steam Mussels
with garlic, fresh and dry onion, lemon, virgin olive oil and herbs€ 16.00

Tuna tartat with avocado
€ 17.00

Grilled vegetables
green pepper,eggplant, zucchini, cherry tomatoes and balsamic syrup€ 12.00

Tomatoballs
Served with arugula and olive oil€ 12.00

Grilled Asparagus
Grilled Asparagus€ 10.00

Baked potato
with parmesan and butter with herbs€ 12.00

Tirokafteri
€ 9.00

Eggplant salad
€ 9.00

Tzatziki
€ 9.00

Bruschetta Mozzarella
€ 10.00

Moussaka
€ 19.00

Saganaki Gruyere Crete
served with spoon dessert€ 12.00

Kakavia soup
€ 17.00

Grilled octopus
with Santorini fava and candied kokkari€ 17.00

Sardines with green salad
€ 16.00

Homemade baked cheese pie
€ 12.00

French fries
€ 8.00

Zucchiniballs with mozzarella
served with yoghurt herbs€ 13.00

Stuffed tomato
with rice herbs, served with baked potato and cream cheese€ 15.00

Fillet Cod “fish n chips”
€ 19.00

Seabass Ceviche With Green Apple
€ 18.00

Handmade baked spinach pie
€ 13.00

Carpaccio black angus beef
arugula, parmesan cream, olive oil€ 16.00
Salads

Rocca mix salad
manouri cheese, xeres dressing, sesame and sun-dried tomatoes€ 13.00

Santorini Salad
rusk from carob, tomato, cucumber, pepper, onion, feta, olives€ 14.00

Baby spinach
pear, nuts, blue cheese,petimezi dressing€ 14.00

Avocado Salad
avocado, iceberg, salmon, citrus vinaigrette, green apple, grapefruit fillets and orange€ 17.00
Meat

Pork Gyros
With tzatziki roasted tomatoes and pita bread€ 21.00

Ribeye
with baby potatoes and green salad (350gr)€ 36.00

Chicken fillet
corn puree white cheese mousse green salad€ 21.00

Lamb shank
potato puree and baby onions€ 24.00

Beef Burger
with buns, gouda, tomato, iceberg, handmade mayonnaise, bacon, egg. Served with green salad and onion rings€ 28.00
Pasta

Shrimp spaghetti
with sauce from Santorini tomatoes and fresh herbs€ 24.00

Handmade Taliolini
Primavera, Santorini vegetables, cashews€ 28.50

Mushroom risotto
€ 22.00
Fish

Stuffed Squid
with spinach, gruyere and sun dried tomato.€ 23.00

Roasted grouper
with boiled greens of the day€ 25.00

Fish of the day(per kilo)
Red snapper 85€, Sea bass 85€, Sea bream 85€, Red Mullet 80€, Lobster 120€, Scorpionfish 90€ Ask the waiter about fresh fish of the day.€
Sweet Temptations

Deconstructed Baklava
Aiginis peanuts, walnuts, cinnamon, baklava cream and vanilla ice cream€ 17.00

Chocolate Fondant
with ice cream vanilla€ 16.00

Broken Mille-feuille
creme brulée, vanilla / chocolate ice cream, cocoa powder€ 18.00
