Bookings: (0030) 22860 36183

Avocado Food Menu


  • Vegetarian Vegetarian
  • Halal Food Halal Food
  • Gluten Free Gluten Free
  • Lactose Free Lactose Free

Soup

Vegetarian

Cold tomato soup with feta cheese foam

11.00

Gumdrops of Garoupa

With vegetables in a broth of traditional bouillabaisse

13.00

Cooked Food

Traditional Moussaka

With Eggplant, potato, minced beef and béchamel sauce

18.50

Vegetarian

Vegetarian Moussaka

With eggplant, potato, zucchini, tomatoes and béchamel sauce

15.00

Rocker stew with traditional pasta

17.00

Pasta & Risotto

Linguini

With avocado pesto and bottarga

14.00

Seafood spaghetti

With shrimp*, mussels, cockles, glossy

20.00

Vegetarian

Tomato Risotto with feta cheese mousse

14.50

Beetroot risotto with scampi*

19.00

Lobster ravioli with cream Bisque

21.50

Vegetarian

Tortellini Verde

With spinach, ricotta and truffle butter

17.00

Salads

Avocado Salad

With avocado, chicken, sweet peppers, Lemongrass and Onion

15.00

VegetarianGluten Free

Greek Salad

With tomato, capers, cucumber, onion and feta cheese

12.00

VegetarianGluten Free

Santorini salad

With cherry tomatoes, see fennel and feta cheese in smoky paprika

13.00

Zucchini pappardelle

With cherry tomatoes, marinated anchovy, olive oil and lemon with cuttlefish ink and grated Bottarga

14.00

Crab Salad

With avocado mousse

16.00

VegetarianGluten Free

Arugula Salad

With watermelon, feta cheese and vinaigrette of balsamic Strawberry

13.00

Vegetarian

Dakos

By carob sopping with ouzo, tomato and ricotta

10.00

Sweet Temptations

Melitinia cake with ice cream delight

12.00

Chocolate mousse with olive oil and cardamom

11.00

White Chocolate Cheesecake with Strawberry Daiquiri

11.00

Crème Brûlée

11.00

Sundae

Brownie chunks, vanilla ice cream, warm hazelnut, strawberries marinated in balsamic vinegar

12.00

Ice cream

Selection from the following flavors (per scoop): Avocado, Vanilla, Chocolate, Strawberry, Mango

3.50

Main Courses

Tuna fillet

With sautéed spinach, black-eyed peas and prosciutto Evrytania

26.00

Sea Bass Fillet

In parchment with vegetables and thyme

24.00

Cod Fritters

With potato cream and Caramelized beets

19.00

Fillet of Gilthead

With avocado-spinach pesto and asparagus

24.00

Grilled Octopus*

With spaghetti vegetables and oil and lemon dressing

18.00

Sea Bream

Grilled with vegetables (500 gr)

32.00

Seabass

Grilled with vegetables (500 gr)

30.00

Gilthead

Grilled with vegetables (500 gr)

30.00

Grilled Shrimps*

With romesco sauce fish roe

20.00

T-Bone steak (Organic Veal)

With herb butter and smoked potatoes Newfoundland

39.00

Chicken fillet

With mushrooms, feta sauce and tagliatelle with pesto avocado

20.00

Smoked pork steak

With mustard butter and smoked potatoes Newfoundland

25.00

Lamb

On Ratatouille vegetables, tomatoes and feta sauce konfi

28.00

Organic Veal Fillet

With polenta goat cheese, parsley puree and sauce Black garlic

36.12

Appetizers

Ceviche

Marinated fish of the day

13.00

Vegetarian

Trilogy Appetizer

Fava beans, tzatziki sauce with avocado, eggplant salad

12.00

Crispy potato sticks

With fried eggs and syglino from Mani

11.00

Vegetarian

Cheese croquettes

With dried fruit, coated in white sesame seeds on grape spoon sweet

12.00

Saganaki Shrimp*

With gruyere cheese, black sesame, cooked in mastic liqueur

14.00

Fried Calamari*

With corn flour and sauce of yoghurt/lemon

13.00

Steamed mussels

With feta cheese and chili flakes

14.00

Marinated anchovy

With caramelized fennel and pink pepper

12.00

Tart

With spinach, ricotta and smoked pork

13.00

Octopus* Carpaccio

With lentils salad and mayonnaise from cuttlefish ink

16.00

Lobster

Spaghetti with Lobster

one kilo for two people

120.00

Spaghetti with Lobster

half kilo for one person

60.00

Grilled lobster with herb butter

one kilo for two people

100.00

Grilled lobster with herb butter

half kilo for one person

50.00

Olive oil and eggs are organic | Salt is from Salinas
Products with an asterisk are frozen
Manager: Maria-Eleni Moutsina | The prices include all taxes
On request our restaurant serves fish or lobster of your choice or lobster with spaghetti
In case of any allergies, please inform us
Chef: Laganas Marios