Avocado Food Menu
Vegetarian
Halal Food
Gluten Free
Lactose Free
Soup
Cold tomato soup with feta cheese foam
€ 11.00
Gumdrops of Garoupa
With vegetables in a broth of traditional bouillabaisse€ 13.00
Cooked Food
Traditional Moussaka
With Eggplant, potato, minced beef and béchamel sauce€ 18.50
Vegetarian Moussaka
With eggplant, potato, zucchini, tomatoes and béchamel sauce€ 15.00
Rocker stew with traditional pasta
€ 17.00
Pasta & Risotto
Linguini
With avocado pesto and bottarga€ 14.00
Seafood spaghetti
With shrimp*, mussels, cockles, glossy€ 20.00
Tomato Risotto with feta cheese mousse
€ 14.50
Beetroot risotto with scampi*
€ 19.00
Lobster ravioli with cream Bisque
€ 21.50
Tortellini Verde
With spinach, ricotta and truffle butter€ 17.00
Salads
Avocado Salad
With avocado, chicken, sweet peppers, Lemongrass and Onion€ 15.00
Greek Salad
With tomato, capers, cucumber, onion and feta cheese€ 12.00
Santorini salad
With cherry tomatoes, see fennel and feta cheese in smoky paprika€ 13.00
Zucchini pappardelle
With cherry tomatoes, marinated anchovy, olive oil and lemon with cuttlefish ink and grated Bottarga€ 14.00
Crab Salad
With avocado mousse€ 16.00
Arugula Salad
With watermelon, feta cheese and vinaigrette of balsamic Strawberry€ 13.00
Dakos
By carob sopping with ouzo, tomato and ricotta€ 10.00
Sweet Temptations
Melitinia cake with ice cream delight
€ 12.00
Chocolate mousse with olive oil and cardamom
€ 11.00
White Chocolate Cheesecake with Strawberry Daiquiri
€ 11.00
Crème Brûlée
€ 11.00
Sundae
Brownie chunks, vanilla ice cream, warm hazelnut, strawberries marinated in balsamic vinegar€ 12.00
Ice cream
Selection from the following flavors (per scoop): Avocado, Vanilla, Chocolate, Strawberry, Mango€ 3.50
Main Courses
Tuna fillet
With sautéed spinach, black-eyed peas and prosciutto Evrytania€ 26.00
Sea Bass Fillet
In parchment with vegetables and thyme€ 24.00
Cod Fritters
With potato cream and Caramelized beets€ 19.00
Fillet of Gilthead
With avocado-spinach pesto and asparagus€ 24.00
Grilled Octopus*
With spaghetti vegetables and oil and lemon dressing€ 18.00
Sea Bream
Grilled with vegetables (500 gr)€ 32.00
Seabass
Grilled with vegetables (500 gr)€ 30.00
Gilthead
Grilled with vegetables (500 gr)€ 30.00
Grilled Shrimps*
With romesco sauce fish roe€ 20.00
T-Bone steak (Organic Veal)
With herb butter and smoked potatoes Newfoundland€ 39.00
Chicken fillet
With mushrooms, feta sauce and tagliatelle with pesto avocado€ 20.00
Smoked pork steak
With mustard butter and smoked potatoes Newfoundland€ 25.00
Lamb
On Ratatouille vegetables, tomatoes and feta sauce konfi€ 28.00
Organic Veal Fillet
With polenta goat cheese, parsley puree and sauce Black garlic€ 36.12
Appetizers
Ceviche
Marinated fish of the day€ 13.00
Trilogy Appetizer
Fava beans, tzatziki sauce with avocado, eggplant salad€ 12.00
Crispy potato sticks
With fried eggs and syglino from Mani€ 11.00
Cheese croquettes
With dried fruit, coated in white sesame seeds on grape spoon sweet€ 12.00
Saganaki Shrimp*
With gruyere cheese, black sesame, cooked in mastic liqueur€ 14.00
Fried Calamari*
With corn flour and sauce of yoghurt/lemon€ 13.00
Steamed mussels
With feta cheese and chili flakes€ 14.00
Marinated anchovy
With caramelized fennel and pink pepper€ 12.00
Tart
With spinach, ricotta and smoked pork€ 13.00
Octopus* Carpaccio
With lentils salad and mayonnaise from cuttlefish ink€ 16.00
Lobster
Spaghetti with Lobster
one kilo for two people€ 120.00
Spaghetti with Lobster
half kilo for one person€ 60.00
Grilled lobster with herb butter
one kilo for two people€ 100.00