Beef filet tagliata
on rocket leaves, with parmesan and lemon truffle salt
Stuffed chicken fillet
with sun dried tomatoes and parmesan cheese.
Served with lemon-parmesan sauce and black rice
Chicken or pork Gyros
with tzatziki roasted tomatoes and pita bread
Lamb shank
potatoes, lemon and oregano
Greek Beef patties
served with gruyere cream, potatoes and grilled vegetables
Vegie burger
with kale-broccoli melted cheddar and garlic mayonez .
Served with fried laugeinne bun and fried sweet potatoes.