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Served with organic honey and sunflower seeds

with lemon, olive oil, gruyere cheese and herbs

served with mustard cream

with Cretan avocado

served with yoghurt herbs

with lime and olive oil and wasabi cream

carob rusk, tomato, cucumber, pepper, onion, feta, olives

tomato, feta cream, avocados, arugula leaves, olives and gruyere cheese

Fresh, sun-dried tomatoes, lentils, cashews nuts, sesame seeds and balsamico dressing

avocado, iceberg, homemade marinated salmon, grapefruit and orange fillets, citrus vinaigrette,

Potatoes, lemon and oregano.

With sun dried tomatoes and Parmesan cheese, pesto sauce and spinach.
Served with lemon-parmesan sauce and fragrant rice.

On rocket leaves, with parmesan and lemon truffle salt

Served with marinated onion , mayo sause roasted tomatoes,country potatoes and grilled corn pitas

served with parmesan cream, country potatoes and grilled vegetables.

with various cheeses, warm lime dressing and green salad

plater with salmon, octopus, squid, shrimps, mussels
and avocado with on top lemon dressing

served with fragrant rice,burnt broccoli and aromatic oillemon dressing

oil lemon dressing and asian mayo

chocolate sauce/ verbena espuma/ Madagascar vanilla ice cream

with pastry cream, grated butter leaves and mango sorbet .

tomatoes and basil pesto

with sauce from Santorini tomatoes, fresh herbs and bisque lobster

garlic, tomatoes, crumbled feta cheese and mint.

with mussels, shrimps and octapus